CHOCOLATE BITES SWEDISH STYLES

Chocolate bites, in Swedish called "chokladbollar" is a traditional chocolate confecture that is super simple and tasty!

20 smaller pieces

Ingredients

Rolled white oats 240g or 4dl

Butter roomtemp. 100g

Sugar 60g or 1dl

Cacao 1 tablespoon

Vanilla sugar 2 teaspoons

Brewed coffee 2 tablespoons

Chocolate dark or milk 50g

Decor: Dark chocolate and coconut desiccated

Mix oats to small pieces but no fully into a powder. Mix butter, sugar, cacao and vanilla sugar fluffy with a paddle or a handmixer. Add the coffee, melted chocolate and oats until creamy. Pipe out on a baking paper and place cold or place in fridge for 30min and roll to balls before dipping In chocolate and sprinkle coconut on it.

Voilá! Good luck!